Why do restaurants
choose Owner?
Restaurant owners choose Owner because they want to grow their business. They want a digital partner that does the hard work of growing online for them. That’s Owner.
- Built for growth
- Built to run itself
- Built to get better
We have one goal:
Grow your online orders.
Most restaurant software is built to help you run your restaurant.
Owner is built to help you grow your business.
That's an important difference.
Online ordering should be more than just another plugin attached to your POS. It should be one of the biggest drivers of your business.
Our entire business is about growing your online orders. Our platform is focused on bringing you more customers, more repeat orders, and more profitable direct sales.
Online growth
Basic online presence
POS Plugin
Customization
Ordering platforms
Our
Philosophy
Most restaurant software is built to help restaurants run more efficiently.
There's nothing wrong with that: Restaurant owners need great tools to manage things like inventory and staff scheduling.
But we think helping restaurants grow requires a different approach.
Take online ordering. Most companies treat it like another feature, like a plugin for your POS.
We think it's way more important than that. It’s one of the biggest opportunities a restaurant has to grow their profits.
Other software is built just to take orders from people who already know you.
But we know it's one of the biggest opportunities a restaurant has to grow their profits.
Every improvement we make is aimed at helping you grow your customer base, bring them back more often, and grow your direct business over time.
Other companies are focused on helping restaurants run.
We're focused on helping restaurants grow.
You don’t have to become a digital marketing expert.
You already have enough on their plate.
You want to grow your online orders. But you shouldn't have to become an expert in websites, SEO, or digital marketing to do it.
That's why Owner comes ready to go with everything we've learned from working with over 10,000 restaurants.
And as we learn what works even better, your restaurant gets those improvements too.
You don't have to manage your online presence. You just have to run your restaurant.
best practices at launch
on Owner to run marketing
“I stopped trying to be a marketer. Owner keeps tuning the site, and my online orders keep climbing.”
Hiroyuki Lorem — Aburaya Fried Chicken
Our
Philosophy
Most restaurant software gives you all the control.Y
ou get to choose your website layout, decide which marketing campaigns to run, pick every photo.
Some restaurant owners enjoy that.
Most don't.
They just want more online orders.
That's why Owner takes a different approach. Instead of asking you to make hundreds of marketing decisions, we build what we've learned from working with over 10,000 restaurants into the product from day one.
You give up a little flexibility. In return, you get a system that's designed to do more of the work for you.
We think that's a trade most restaurant owners are happy to make.
World-class talent. Working on your restaurant.
Most independent restaurants don't have a full digital marketing team behind them. But today, they need one to succeed online.
That's why we're giving you one.
While you're running your restaurant, our marketers, designers, engineers, and data scientists are constantly testing ideas, improving the platform, and finding new ways to help you get more customers, more repeat business, and more direct orders.
You don't just get software. You get a team that's working every day, behind the scenes, to help your restaurant grow.
Our
Philosophy
The biggest restaurant brands have teams of marketers, designers, engineers, and analysts whose full-time job is helping them grow.
It’s a big reason they succeed online.
Their team is constantly improving their website, testing new ideas, and finding better ways to bring in new customers and keep regulars coming back.
We believe that independent restaurants deserve to have the same team behind them.
That's what you get when you join Owner.
A team that never stops improves your website, testing ways to get you more Google traffic, upgrading your. mobile app and more.
And because that same team works across more than 10,000 restaurants, they're able to spot patterns, test ideas, and improve faster than any big brand can.
That’s the team we want to put on your side.
Backing it up
We started Owner because I watched my mom fight to keep her small business alive against competitors with every advantage. She had grit.
- A proven system
We started Owner because I watched my mom fight to keep her small business alive against competitors.
- A team of experts
We started Owner because I watched my mom fight to keep her small business alive against competitors.
- Profitable growth
We started Owner because I watched my mom fight to keep her small business alive against competitors.
Co-Founder and CEO at Owner
The easiest way to grow your restaurant online.
